Seafood Mac & Cheese
seafood mac and cheese recipe

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7.5 Quart Cast Iron Dutch Oven
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Lodge Preseasoned Cast Iron Skillet:
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Ingredients:
1 lb elbow macaroni
8oz extra sharp cheddar
8oz white sharp cheddar
8oz Velveeta cheese
4 oz gouda cheese
1.5 tbs allpurpose flour
1216oz half and half
6oz evaporated milk
1/2 stick butter
23 tsp Old Bay seasoning

1.75 lbs king crab (weight with shell on)
1 lb shrimp
3 5oz lobster tails
*season seafood with garlic powder, onion powder, smoked paprika, Old Bay seasoning, Cajun seasoning and sauté' in 2 tbs butter
*Save 1.5 cups of cheddar cheeses for topping

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