Chicago is known for a number of things: Hot Dogs, Deep Dish, The Cubs, The Bear(s)... the list goes on. But in my opinion, there is one regional dish that trumps all the others. It's beefy, spicy, soppy, juicy, and delicious, and it goes by the name The Italian Beef. I invited a buddy of mine, Josh Elkin, a chef and nonChicagoan over to help me decide which beef business beats the bunch. Let's munch!
Adam

Be sure to peep Josh's channel here: @TheJoshElkin

Restaurants:
Al's Beef https://www.alsitalianbeef.com/
Mr. Beef
Portillo's https://www.portillos.com/index.html
Buona https://buona.com/
Ciccio's https://www.cicciobeef.com/
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TIMESTAMPS…
Intro (0:00)
Al's Beef (1:05)
Mr. Beef (4:33)
Portillo's (7:25)
Buona (10:55)
Ciccio's (14:20)
Final Thoughts (19:09)
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#ItalianBeef #Sandwich #TasteTest #FoodReview #Chicago #Food #Cooking #Recipe #OmnivorousAdam