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Prunella vulgaris moisturizing tea 夏枯草黃豆涼茶

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{{越煮越好}}Very Good

⬇⬇English recipe follows⬇⬇
夏枯草黃豆涼茶

材料
夏枯草2兩
黃豆4兩
黑片糖2塊

程序
1. 黃豆清水浸一小時。
2. 洗乾淨煲。
3. 夏枯草清水浸10分鐘開住水喉撈起除去雜質洗乾淨放煲內。
4. 黃豆清水沖洗乾淨擎乾水放煲內。
5. 片糖清水洗乾淨放煲內。
6. 在煲內加入清水至容量7升冚蓋大火滾起。
7. 涼茶已滾起攪勻轉中慢火煲40分鐘。
8. 煲好熄火焗2小時。
9. 涼茶冷飲熱飲皆適宜。
10. 可享用。

Prunella vulgaris moisturizing tea

Ingredients:
Prunella vulgaris 2 taels
Soybean 4 taels
Black slab sugar 2 pcs

Steps:
1. The beans, soak in tap water for an hour.
2. Rinse a pot.
3. Prunella vulgaris, soak in tap water for 10 minutes. Pick it up under running tap. Remove impurities. Rinse thoroughly. Put in the pot.
4. The beans, rinse thoroughly. Drain. Put in the pot.
5. Slab sugar, rinse with tap water. Put in the pot.
6. Add in water up to volume of 7L in the pot. Cover up the pot. Heat up at high flame.
7. Tea has been boiled up, mix well. Turn to mediumlow flame and boil for 40 minutes.
8. Tea has been boiled well, turn off fire and leave it for 2 hours.
9. The tea can be served either hot or cold.
10. Serve.

夏枯草黃豆涼茶
Prunella vulgaris moisturizing tea

This tea is moisturizing. Maybe you have had many times in your childhood, which is prepared by your mother. This tea can be served in hot or cold.

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