If you ask husband and wife duo Jesse and Krystal Hamilton if they ever thought they’d own a pizza truck, you’d get a chuckle from both of them and a unified, “never.” After acquiring the Doughboy pizza truck from entrepreneur and real estate investor Ricardo Ortiz in late 2022, they set out to make the best pizza in the Alamo City. The months of training and dedication learning the craft of woodfired pizza, how to make dough and how to layer pizza toppings is evident in every bite. The Philly cheesesteak pizza, made with scratchmade ranch dressing, is a toptier bite. The elote pizza is zesty and fresh and their Hot Box pizza is loaded with jalapeños, pepperoni, sriracha and honey. This is the pizza to try in San Antonio a hidden gem that won’t be hidden much longer. 1009 Avenue B, San Antonio, TX 78215