We’re travelling back in time now to when Jamie celebrated his 30th birthday with a road trip through Italy. Here he stops off in Marettimo, an island west of Sicily, to rustle up a beautiful squid salad with chilli, fennel and tomatoes. Fresh, simple and delicious.
If you like this one let us know and we'll dig some more neverseenbefore beauties to share with you.

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GF This is a gluten free recipe.
DF This is a dairy free recipe.

For more nutritional information go to www.jamieoliver.com/nutrition