Once you try this trick, it will become a favorite family recipe!

Ingredients:
potatoes: 500 g (18 oz)
water: 1 l (34 pt)
butter: 15 g (0.5 oz)
black pepper: 5 g (0.2 oz)
salt: 5 g (0.2 oz)
dill: 15 g (0.5 oz)
tomato sauce: 200 g (7.1 oz)
vegetable oil: 20 ml (0.7 fl oz)
oregano: 5 g (0.2 oz)
salt: 5 g (0.2 oz)
vegetable oil: 10 ml (0.3 fl oz)
minced meat: 1 kg (2 lb)
eggs: 1 pc
bread crumbs: 50 g (1.8 oz)
sweet paprika: 5 g (0.2 oz)
garlic powder: 5 g (0.2 oz)
salt: 3 g (0.1 oz)
black pepper: 3 g (0.1 oz)
onion: 1 pc
cheese: 200 g (7.1 oz)
cheese: 60 g (2.1 oz)
dill: 5 g (0.2 oz).


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