Although I learnt this recipe very recently, the recipe comes from a book almost 50 years old! It's a simple and easy recipe that anyone can make. And it is so delicious, I've already made it several times!

If you love Ginger Snaps, you have to try this recipe. It's not overly sweet like the ones you buy in the supermarket. In fact, we have reduced the sweetness to our taste and I think it's perfect!

Definitely try it! And if you love it, be sure to post a comment! ENJOY!!

⬇⬇⬇⬇ RECIPE BELOW ⬇⬇⬇⬇

INGREDIENTS
285g (2 Cups) Self Raising Flour
70g (1/2 Cup) Soft Brown Sugar
70g (1/3 Cup) Caster Sugar
5ml (1tsp) Baking Soda
35ml (7tsp) Ground Ginger
170g (6oz) Salted Butter
15ml (1 TBSP) Golden Syrup
30ml (2 TBSP) Milk

PRINT RECIPE HERE: https://www.milhaan.com/post/oldfash...

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My goal in doing these videos is to teach people how to cook delicious meals. I am starting with Gujarati food as this is where I am from and I love Gujarati food!

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Vas Master

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