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Nougat de Montélimar Recipe – Bruno Albouze

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Bruno Albouze

Nougat also known as Torrone is one of the most precious and ancient treat ever created. In addition to be the perfect long shelf life holidays gift, nougat candy can be made in many different ways. Almonds and pistachios are the most popular nuts used but dried and candied fruits such as orange peels can also be added..it sublimates the final product. Enjoy!

To get the full recipe go to https://brunoalbouze.com
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