Whether it's a regular day or a special event, treat yourself and your loved ones to the delightful flavors of this Pancit Puti Recipe! Enhanced by flavored ginisa and rich chicken stock, it's a dish that's sure to be a hit to the whole family!

Ingredients:

For Boiling
1 slab Pork Belly
½ Chicken
2 whole Onions Chopped
5 cloves Garlic
¼ cup Fish Sauce
1 pc Maggi Magic Chicken
Salt & Pepper

For Frying
Pork Belly
Squid Ball
Kikiam

For sautéing
5 cloves Garlic Minced
1 pc Onion Minced
1 stalk Celery Chopped
1 cup Boiled Pork Chopped
1 cup Sherred Chicken Boiled
1 pc Chorizo Bilbao Chopped
½ cup Dried Shiitake Mushroom
¼ cup Dried Shrimp
Season With Salt
1 pc Carrot Jullien
½ pup Snow peas (Chicharo)
½ pc Cabbage Sliced

Add the stock
2 tbsp Fish Sauce
1 pack Bihon
½ cup Squid Ball
½ cup Kikiam
¼ cup Sesame Oil
White Pepper to taste
Toppings
Lechon Kawali
Boiled Egg

Garnish
Spring Onion
Fried Garlic

#Simpol #SimpolCooking #cheftatung