Shannon Mangin introduces Natkhat Flavors, a newly opened Indian restaurant in Dripping Springs, owned by the Joseph family. The restaurant specializes in traditional and authentic Indian cuisine. The owners and chef are a local family who have thoughtfully designed a menu that caters to all needs including vegan, vegetarian, glutenfree and dairyfree, but without sacrificing the authenticity and flavors of their dishes!

Their menu changes on a daily basis, so you’ll never get tired of the food here. They are one of the only restaurants to offer unique traditional dishes like Chicken Afghani and Chicken Changezi. Everything is delicious!! They also offering catering for events!

Unique Selling Points
Farm Fresh Ingredients: The restaurant uses fresh ingredients, ensuring highquality and healthy food.
Dietary Options: Offers glutenfree, dairyfree, and vegan options without compromising on flavor and authenticity.
Health and Cleanliness: Emphasizes a clean kitchen and freshly madetoorder dishes.

Menu Highlights
Spicy Food Warning: Ideal for those who enjoy flavorful and spicy food.
Daily Menu Changes: The menu changes daily, offering a variety of dishes to explore each day.

Popular Dishes:
Butter Chicken: A staple on the menu, highly recommended.
Chicken Afghani: Unique to this restaurant in Central Texas.
Paneer: Highly praised vegetarian option.

Special Features
Weekly Special: Features a special dish every Saturday.
Live Music: Enjoy live music on the first Saturday of each month.

Personal Recommendations
Samosas: Musttry appetizer.
Butter Chicken: Personal favorite and highly recommended.

Check out their website at https://natkhatflavors.com/

If you’ve had a chance to try their food in person, we’d love to hear your thoughts below!