My grandmother's 4 best bread recipes. This recipe is over 100 years old. Baking bread. Bread in 5

Hello everyone! Bread in 5 minutes. Today I prepared bread recipes. The best quick bread recipe anyone can make. How do you make bread? It's quick and easy. My grandmother showed me the German recipe. I don't buy bread anymore. I bake bread in the oven. I like baking German bread. Making white bread is easy. Baking bread. I like baking homemade bread. My grandmother showed me how to bake country bread. Helga is cooking. My grandmother's 4 best bread recipes. This recipe is over 100 years old. How to cook?
White bread recipe:
550600 grams of wheat flour.
3 grams of dry yeast.
1 teaspoon salt.
140 ml warm water.
1 tablespoon sugar.
2 grams of dry yeast.
140 grams of wheat flour.
310 ml warm water.
sunflower oil.
Bake at 200°C (400°F) for 3540 minutes.
The bread is very crispy!
Bon appetite!
Country bread recipe:
400 ml warm water.
100 ml warm milk.
1 tablespoon sugar.
8 grams of dry yeast.
600 grams of flour.
2 teaspoons salt.
30 ml olive oil.
sunflower oil.
Bake at 190°C (374°F) for 2530 minutes.
Bon appetite!
Whole wheat bread recipe:
270 grams of wheat flour.
30 grams of whole wheat flour.
1 teaspoon salt.
50 grams of flour.
5 grams of dry yeast.
1 teaspoon sugar.
50ml water.
250 ml cold water.
150 grams of premium flour.
2 tablespoons sunflower oil.
Bake at 190°C (370°F) for 40 minutes.
The bread is very crispy!
Mmm...
Bon appetite!
Milk Bread Recipe:
145 ml warm milk.
1 tablespoon sugar.
4 grams of dry yeast.
1 egg.
30 grams melted unsalted butter.
280 grams of flour.
1 teaspoon salt.
125g unsalted butter.
Brush with milk.
Bake at 190°C (375°F) for 2530 minutes.
Bon appetite!
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