Hello, I am Joconde.
It's been 6 years since I started my channel in May 2018, and over nine years since I started baking. I've received so much love through Joconde's baking over the years... Wondering how to express my gratitude, I decided to compile all my recipes into a book, "Joconde Cakery"
Currently, only the Korean version has been published, but we are working on an English version for our overseas subscribers. It is expected to be released around August.I will announce the details later.
However, even if you're interested in purchasing the Korean version, you can order it for international delivery through 'yes24' below.
Edit: Hi I'm really sorry. The publisher informed me that international shipping is not possible while it is on preorder. Shipping will be available when the book is officially released on the 29th may.



Book preorder
Preorders start today, May 16th. They say they have prepared a lot of gifts for subscribers who have been waiting, so hurry up and hurry.

• yes24(international shipping available)
https://www.yes24.com/Product/Goods/1...

Free gift: Cake acrylic magnet (Choose 1, points deducted)
View magnet: https://event.yes24.com/template?even...

• Kyobo Bookstore
https://product.kyobobook.co.kr/detai...

• Aladdin
http://aladin.kr/p/3qPIp


Publication commemorative demonstration on 5/23 (Thursday)
We are holding a cake demonstration for those who would like to meet Joconde. After the demonstration, there will be tasting and Q&A time.
You can also purchase books at the demonstration site.

• Channel: yes24 (class 24)
https://www.yes24.com/Product/Goods/1...

• Participation fee: 5,000 won
• Number of people: 30 people
You must purchase tickets on a firstcome, firstserved basis to enter after confirmation on site.
• Location: ABC Cooking Studio Lotte World Mall Branch
• Demonstration menu: Sacher Torte


YouTube :    / @jocondesbaking  
SNS: instagram.com/joconde_73
Email: [email protected]
Class: bit.ly/3ww7HS4
Blog: blog.naver.com/joconde_hur73