This comforting soup from Iloilo requires a bit of preparation. But once everything is ready, this will be cooked in just a few minutes! Make sure to try this!

INGREDIENTS:

Set A (Chicken Broth):

½ kilogram chicken
6 cups water
1 stalk leeks
5 pieces shrimps
1 stalk celery, chopped
1 small carrot or carrot peels
½ teaspoon salt

Set B (Wonton Filling):
200 grams ground pork
3 pieces shrimps, chopped
2 tablespoons oyster sauce
½ teaspoon white pepper
1 tablespoon flour or cornstarch
1/2 cup grated carrots
12 tablespoons chopped spring onions
Fresh wonton wrappers, as needed

Set C (Soup):
Chicken Stock (from Set A)
Shredded Chicken (From Set A)
Wontons (from Set B)
Fish sauce, to taste

Set D:
Chopped shrimps (from Set A)
White pepper, to taste
Spring onions, chopped
Fried garlic chips, chopped

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