Hi Friends and Family

Let's try out a new steamed bread (uJeqe) recipe.

Recipe
4 Cups of Flour
4 Tablespoons of Sugar
1 Packet Yeast
Pinch salt
I cup warm water
Cooking oil to mix

Method
Mix flour, sugar, pinch of salt and yeast together.

Then add warm water in small batches until well mixed with a slightly wet consistency.

Once mixed, leave to rise in a warm area until double in size (based on temperature that day, leave it for 30 minutes to an hour)

Once risen, mix again and then spoon mixture into muffin pan half fill your pan in order to allow space for it to rise.

Preheat your own to 180 degrees celsius.

Place muffin pan in a bigger flat pan and add water in the flat pan (please check video for illustration on how to do this)

Cover tightly with foil, no steam should escape and place in the oven for 30 minutes.

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