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Khaung Daing - Snack Village in Myanmar
Village Khaung Daing (also called Tofu Village) at Inle Lake produces 22 different snacks, mostly from chickpea flour, cane sugar and rice these manufacturies have been in operation for more than 100 years.
Many of the products contain Burmese Tofu which is made from chickpea flour, unlike regular Chinese Tofu which is made from soy beans.
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