How to Make Kansaistyle Sukiyaki 関西風すき焼きの作り方 We would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_vide... Thank you for your support!

(serves 2) http://cookingwithdog.com/recipe/kans...
250g Thin ​​Beef Slices (8.8 oz)
½ package of Yaki Dofu Grilled Firm Tofu
180g Ito Konnyaku Konjac Noodles (6.3 oz)
½ Onion
2~3 Shiitake Mushrooms
100g Enoki Mushrooms (3.5 oz)
2~3 Spring Onion Leaves

1 package of Udon Noodles
2~4 Eggs
Sugar
Soy Sauce
Sake
Beef Fat

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関西風すき焼きの作り方 字幕表示可 ※このビデオに他の言語で字幕を追加していただけるととても助かります http://www.youtube.com/timedtext_vide... いつも応援していただき本当にありがとうございます

2人分 http://cookingwithdog.com/ja/recipe/k...
牛肉薄切りすき焼き用250g
焼き豆腐1/2丁
糸こんにゃく180g
玉ねぎ1/2個
椎茸2〜3枚
えのき茸100g
青ねぎ2〜3本

うどん玉
卵2〜4個
砂糖
しょう油
酒
牛脂

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