Jamaican Rice & Peas using Canned Beans and coconut milk, it’s quick and easy but with the same great taste!


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Authentic Jamaican Rice & Peas Recipe
   • Authentic Jamaican RICE & PEAS, fresh...  

*Ingredients*
2 Can of Kidney Beans
1 Can Coconut milk, Powder or Cream
Scallion & Thyme
4 cloves chopped garlic
Whole scotch bonnet pepper
Salt to taste
1 tbsp Jerk Seasoning or all purpose seasoning
1 tbsp Sugar (optional )
1 tbsp butter
3 cups Rice

*1 & 1/2 cups of liguid for every 1 cup of rice ratio

*Steam rice on very low heat as cooking too quickly will cause the pot to dry out and the rice will still be uncook

If Rice is uncook after the water dries out, add a bit more water cover with aluminum foil and allow to steam some more

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