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Is your BROWN SUGAR HARD? Let me show you the easiest way to get it soft and fresh again.
Never throw away brown sugar even if it's rock hard. Put a slice or two of white bread in the container, put the lid back on and leave it for 3 hours, or better yet, overnight. You'll be amazed at how the bread softens up the rock hard brown sugar. Save your brown sugar and save your money with this quick kitchen tip. Bake on my friends!
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