Celebrate the holy month of Ramzan with our delectable Chicken Fajita Samosa recipe. Discover the perfect blend of spices and flavors in this special treat. Elevate your iftar with these crispy delights – a delightful fusion of traditional and modern taste. Try our easytofollow recipe today!

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Chicken Fajita Samosa

Ingredients for Samosa Dough:
AllPurpose Flour 3 cups
cumin seeds 1 tbsp
salt 1 tsp
ghee 1 tbsp
water as required

Ingredients for Chicken Fajita Samosa:
oil 3 tbsp
chicken boneless strips 500 g
soy sauce 1 tbsp
chili sauce 1 tbsp
oregano 1 tbsp
red chili flakes 1 tbsp
garlic powder 1 tsp
red chili powder 1 tbsp
salt 1 tsp
capsicum (julienne) 1/2 cup
onion (sliced) 1/2 cup
tomato (julienne) 1/2 cup
prepared dough
oil (for frying) as required

Ingredients for Samosa Dough Preparation:
1. in a bowl add flour, cumin seeds, salt, ghee and mix it well. add water and knead a smooth dough. let it rest for 1015 mins.

Ingredients for Chicken Fajita Samosa:
2. in a pan heat oil and add chicken. cook until chicken changes color.
3. now add soy sauce, chili sauce, oregano, red chili flakes, garlic powder, red chili powder, salt and cook until chicken is fully done.
4. now add capsicum, onion, tomatoes and cook the veggies for 23 mins. set aside.
5. take the prepare dough and divide it into 8 equal parts.
6. take one oart and roll it out in flat circle. cut the circle from the center make 2 semi circles.
7. now make triangular samosa shape from one semi circle and fill it well chicekn fajita filling.
8. seal the edges with water and by presisng the edges together.
9. deep fry them over low flame for 45 mins or until samosa are golden and crispy.
10. Your Chicken Fajita Samosa is ready. serve and enjoy.

Prep time: 2530 mins
cooking time: 3035 mins
sevrings: 34