If you have tuna and zucchini at home, be sure to make this awesome casserole. This casserole can be eaten for lunch, dinner and even served on the festive table. The guests will be delighted. How well do all the ingredients go together? This is the most tender and juicy casserole I have ever eaten. Try to cook. Be sure to let me know if you like it. What are your favorite casseroles? Write me.

Ingredients:

2 zucchini
1 onion
Dill
3 eggs
Black pepper
2 tbsp mayonnaise
3 tbsp flour
1 tbsp baking powder
200 g canned tuna
2 boiled eggs
100 grams of cheese
1 tbsp breadcrumbs
vegetable oil
Salt

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