I try to harvest all the produce at Carmen's Finca in Comayagua to prepare a Catracho breakfast from farm to plate. I have to look for beans, eggs, milk, vegetables, papayas, avocados, lemons, bananas, and more.

I prepare baleadas, coffee with milk and a typical breakfast to serve to the owners of Delicias del Carmen, the largest restaurant in Comayagua. How many points out of 010 will the food experts give me?

Thanks to:
Hotel Casa Grande
Facebook:   / hcgcomayagua  
Instagram:   / hotelcasagrandecomayagua  

Delicias del Carmen:
Facebook:  / deliciasdelcarmenhn  
Instragram:  / deliciasdelcarmenhn  
Location: https://goo.gl/maps/FkghowEsdaARCmAk9

Thomas Productions:
Facebook:   / thomasproductionshn  
Instagram:   / thomasproductions_hn  


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