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This coconutflavored blue ocean pudding cake with shocking appearance, is a refreshing summer dessert, can be done at home, bringing the visual coolness of the ocean to your hot summer.
This jelly has a very important trick that help you to make perfect waves, please watch the video till the end so as not to miss it.

Ingredients:
The blue jelly part:
200ml water
5/6 butterfly pea flower
20g sugar (add as you like)
10g White jelly powder

White spray part:
egg white
a spoonful of sugar

White jelly part:
90g Coconut Milk
10g sugar (add as you like)
5g White Jelly powder

Note: If you don't have white jelly powder, you can use gelatin instead.
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