How to Use a Cast Iron Skillet (6 Methods) | Bon Appétit
Join Bon Appétit Associate Food Editor Kendra Vaculin as she explores 6 different ways to use a cast iron skillet from the home kitchen. From searing vegetables to shallowfrying a breaded chicken cutlet, Kendra shows you a variety of ways to cook with this multipurpose pan.
00:00 Intro
00:30 Searing
02:35 Baking
04:17 Seartooven
06:30 Crushing
07:36 Shallowfrying
10:00 Panini press
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How to Use a Cast Iron Skillet (6 Methods) | Bon Appétit
