Sydney Arkin was laid off from her job at the height of the pandemic. She took it as an opportunity to start her own ice cream business. Making every batch from scratch (even the mixins), Sydney has built a committed following to her lactosefree ice cream. Since filming, Bad Walters continues to grow and has moved out of the house and into the Korner Kitchen in Oakland CA.

Subscribe to Munchies here: http://bit.ly/SubscribetoMUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/...

Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign...

Check out http://munchies.tv for more!

Follow Munchies here:
Facebook:   / munchies  
Twitter:   / munchies  
Tumblr:   / munchies  
Instagram:   / munchies  
Pinterest:   / munchies  
Foursquare: https://foursquare.com/munchies
More videos from the VICE network: https://www.fb.com/vicevideo