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How to Price Your Baked Goods - From Labor to Profit!

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Janelle Copeland

In this video, I'll be breaking down EVERYTHING that goes into pricing your products/services for PROFIT. I'll be covering cost of ingredients, time, labor, margin vs. markup, packaging, overhead and PROFIT.

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Timestamps
0:00 Intro
0:17 How to shop for ingredients
2:39 How do you charge for Parchment paper?
4:21 Making Rice Krispies treats
6:56 Calculation breakdown!
7:34 Ingredients
8:31 Packaging
9:16 Overhead
9:49 Labor
10:18 PROFIT

posted by trebatutswt