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How to Make the Best Sliders and Croque Monsieur

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Americas Test Kitchen

Test cook Christie Morrison makes host Bridget Lancaster iconic Sliders. Next, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of ketchup, and test cook Bryan Roof makes Julia a showstopping Croque Monsieur.

Get the recipe for Sliders: https://cooks.io/2TkFoIG
Get the recipe for Croque Monsieur: https://cooks.io/3h68X9Q
Buy our winning ketchup: https://amzn.to/3jxSDAg
Buy our winning nonstick skillet: https://cooks.io/34xqXno

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

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posted by Laharnardt