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How to Make Steakhouse Style Garlic Mashed Potatoes | The Stay At Home Chef

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The Stay At Home Chef

Perfect Steakhouse Style Garlic Mashed Potatoes are a classic side dish. They are creamy and have a punch of garlic flavor. This recipe will make you feel like you are eating in a restaurant!
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PRINTABLE RECIPE: https://thestayathomechef.com/garlic...




✅Ingredients

• 6 cups chicken broth
• 5 pounds red potatoes, unpeeled
• 5 cloves garlic, whole
• ½ cup salted butter
• 4 ounces cream cheese
• ½ cup buttermilk
• 1 teaspoon salt


✅Instructions

1⃣ 00:00:15 Cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and whole garlic cloves into a large pot. Add in the chicken broth to cover the potatoes. Bring to a boil over high heat. Boil until potatoes are tender, about 15 minutes.

2⃣ 00:01:07 Strain the potatoes from the broth and put the cooked potatoes and garlic cloves into a large mixing bowl.

3⃣ 00:01:19 Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed.

4⃣ 00:02:08 Serve hot.




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The Stay At Home Chef offers restaurantquality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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