If you've never tried cold process soap made with milk, you're in for a treat. It has a creamy, luxurious texture that's great for those with dry or sensitive skin. You can use any kind of milk you like cow, goat, almond, coconut, etc.

In this video, AnneMarie demonstrates two different methods for adding milk to cold process soap. You can add the lye slowly to frozen milk, or you can add milk at trace. Both methods result in gorgeous bars!

Learn more about adding milk to soap here: http://bberry.studio/AddingMilkToSoap

Milk soap does require some extra prep work. When you add lye to liquid, the temperatures can reach up to 200° F. That can scorch the natural sugars in the milk, which causes discoloration and an unpleasant smell. The soap is fine to use and the smell fades as it cures. But if you want a creamy white color, you need to keep temperatures low.

For this soap, we used the Swirl Quick Mix and scented the bars with Golden Oats Fragrance Oil.
Find the Golden Oats Fragrance Oil here: http://bberry.studio/GoldenOats

Made this project? Tag us with #BrambleOn so we can see your creations!

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