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How to make Malaysian Chicken Curry from scratch | Marion's Kitchen

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Marions Kitchen

I think this nyonya curry could just be one of the best curries ever. It's not too spicy and it's easy to make at home my Malaysian Kapitan Chicken Curry.
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ABOUT MARION

Marion Grasby is a food producer, television presenter and cookbook author who's had a lifelong love affair with Asian food.

Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).

​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

posted by Holdgerz6