Welcome to Meet the Chows kitchen! In this video, I will show you how to make homemade turkey meatballs for your dogs. This recipe is not only delicious but also highly nutritious, making sure your dogs love this homemade treats. Join me as I show you through the stepbystep process of creating these healthy and delicious treats.

I love making food for Rambo because by preparing food at home, I have full control over the ingredients, allowing me to provide my dog the best ingredients without all the necessary fillers and preservatives. Turkey meatballs are packed with lean protein, essential vitamins, offering immense health benefits for our dogs.

The combination of turkey, a lean and easily digestible protein source, along with fresh celery and fresh herbs, guarantees a mouthwatering delicious treats for our dogs. I will share with you this recipe, including all the ingredients and measurements.

Not only will your dogs adore the taste of these meatballs, but they will also benefit from the highquality ingredients and the love you put into making them. Watching Rambo enjoy these homemade treats surely warms my heart and I hope it will do the same for you and your dogs too.

So, whether you are a seasoned chef or a newbie in the kitchen, this video will ensure that you can effortlessly whip up these turkey meatballs for your dogs. By following our recipe, you can provide a droolworthy meal while avoiding common storebought pet food pitfalls.

Now is the perfect time to show your dogs some extra love by surprising them with these homemade turkey meatballs. Join us in cooking for our dogs, and discover how simple it is to create a special dish that brings joy and nourishment to your canine companions. Watch the full video and get ready to make your pups' tails wag with excitement!

Ingredients to Make Turkey Meatballs:

1 pound ground turkey 93% lean

1/3 cup organic oat flour (I used the one from Arrowhead Mills)

3 ribs of celery (pureed)

1 large egg

1/4 teaspoon dried oregano

1/4 teaspoon ground black pepper

Some olive oil (for brushing the pan and to prevent the meat from sticking to the gloves while shaping the meatball)

Instructions to make the meatballs:

Combine ground turkey, oat flour, egg, oregano and pepper in a large bowl.

Mix well with your hands (you can wear latex gloves). Coat the gloves with a little bit of olive oil to prevent sticking. Shape the mixture into 1/2inch balls (I made around 45 meatballs).

To bake the meatballs:

Preheat oven to 350 degrees. Line a baking sheet with foil. Brush a thin layer of olive oil on the foil to prevent sticking.

Arrange meatballs on the baking sheet and bake until browned with crispy edges, about 20 minutes.

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About Us:
I’m Anny, and my fourlegged companion is Rambo. Together, we're embarking on a new chapter of our journey as Rambo enters his golden years.

This channel is where I'll share all the goofy Rambo’s moment, and insights I've gained over the years, including cooperative care techniques, canine conditioning exercises, dog training and raw feeding tips.

But our journey isn't solely about practical knowledge; it's a celebration of life, loyalty, and the beautiful companionship that only a fourlegged friend can provide.

Here's to cherishing every moment, enhancing the quality of our dogs' lives, and discovering the joy that comes with sharing life with a dog. Thank you for being a part of our journey!


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