Boris makes homemade Gopnik Beer.
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Ingredients (for whole container):
5kg sugar
20L water
5kg malt extract
50g yeast

Ingredients (for much smaller container)
500g sugar
2L water
500g malt extract
20g yeast

Instruction:
thoroughly clean your container. you will need one that withstands pressure.
mix water, sugar and malt extract.
in cup, mix yeast with small amount of sugar until turns liquid.
add yeast mix to rest of components.
let mix sit at room temperature for 24h with air release valve.
after that, close container tight and let sit for 714 days.
drink.

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Intro music:
Gopnik McBlyat Snakes in Tracksuits
Outro music:
Cheeki Breeki Hardbass Anthem