Today I am going to show you how to make chicken Mc nuggets at home. To make these even more like McDonald's chicken McNuggets I will include a homemade sweet and sour sauce.

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0:00 Intro
0:20 Chicken Prep
2:04 Chicken Nuggets Prep
2:47 Sweet And Sour Sauce
5:14 Dredge and Batter
6:31 Frying Nuggets
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INGREDIENTS
1.5 lbs (680 g) boneless skinless chicken breast
1/2 tsp onion powder
1/4 tsp white pepper
1/2 tsp salt (I used Trader Joe's Vegan Chicken seasoning blend)
2 tsp low sodium soy sauce
1/2 tsp sugar
2 Tbsp (15 g) cornstarch
cooking oil for frying
DREDGE
1/2 cup (65 g) cornstarch
WET BATTER
1/2 cup (65 g) cornstarch
1 1/4 cups (162.5 g) all purpose flour
1 tsp salt (I used Trader Joe's Vegan Chicken seasoning blend)
1/4 tsp baking soda
1 1/4 tsp baking powder
1 tsp salt (or spice blend of choice)
1 large egg
1 1/4 cups (295 ml) cold water

HOMEMADE SWEET AND SOUR SAUCE
1/2 Tbsp cooking oil
1/4 tsp ginger paste
1 cup (320 g) apricot preserve or jam
2 tsp rice vinegar (or to taste)
1/8 tsp to 1/4 tsp salt (or to taste)
1/2 cup (118 ml) water
cornstarch slurry (3 Tbsp cold water +2 tsp cornstarch)


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