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These are the Macarons the BROKE THE INTERNET! Well...they were pretty popular anyway, haha! So I'm going to show you how to make them too.

RECIPE...
For the Macarons
205g icing sugar *NOTE: in the video I say 105g but it is 205g. Sorry for the confusion!*
190g ground almond/almond flour/almond meal/they're the SAME!!
144g egg whites (split in to two)
190g caster sugar
60ml water
Sprinkles!


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For the Birthday Cake Batter filling
150g soft unsalted butter
290g sifted icing sugar
40g plain flour
10g caster sugar
pinch of salt
1 tsp vanilla extract
Sprinkles!!! :D