Todd from wholelattelove.com shows you how to froth and steam milk for popular milkbased espresso drinks. He also shows you how to pour basic latte art including a heart, rosetta and a tulip.

He breaks down how to froth and make drinks into four parts: taste, drink definition, texturing milk and presentation. Learn the definitions for a latte, flat white, cappuccino and a cafe macchiato as he guides you on how to prepare them.

Todd used the Expobar Brewtus IVR with Rotary Pump: https://www.wholelattelove.com/produc...

Shop frothing pitchers: https://www.wholelattelove.com/catego...

Talk to our experts: https://www.wholelattelove.com/contac...

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