Pad Thai is a very popular Thai stirfried rice noodles dish. You can find this dish everywhere in Thailand, and also in any Thai restaurants here in the US. Let's get started with this authentic Pad Thai recipe!

Pad Thai Printable Recipe: https://cicili.tv/authenticpadthai... ‎

泰式炒河粉做法中文影片:    • 泰式炒河粉做法~ Pad Thai 帕泰這樣做最正宗美味【美食天堂】家常...  

Serve 2
Prep time: 15 minutes
Rehydrate time: 1 hour
Cook time: 10 minutes

For the Pad Thai sauce:
5 tablespoons hot water
2 tablespoons palm sugar
3 tablespoons tamarind paste
2 1/2 tablespoons fish sauce
Pinch of salt

For the Pad Thai noodles:
6 ounces dried rice noodles, medium size, rehydrate in water for 1 hour.
1 lime, cut into wedges
¼ cup roasted peanuts, chopped
2 tablespoons dried shrimp, chopped
2 tablespoons chopped sweet preserved daikon radish
2 tablespoons shallots, chopped
4 garlic cloves, chopped
1/4 cup extrafirm tofu, cut into small rectangular pieces
1 cup garlic chives, cut into 2 inches pieces
½ pound shrimp, peeled and deveined
3 tablespoons extra light olive oil, separated
2 large eggs
2 cups bean sprouts, separated

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