Preserve your harvest by canning green beans with a pressure cooker. We show how to can green beans easily with a pressure canner. Canning green greens with a pressure cooker does not have to be scary or dangerous. My family has been canning green beans like this for generations.

We show you how to can and preserve your green beans easily with a pressure canner safely and easy without issues. If you follow our directions and tips, your mason jars will seal every time.

The method that I use is the pressure canning method for green beans. Pressure canning is necessary to kill botulism when canning green beans. It's not safe to can green beans using the water bath or open kettle method.

Follow us on instagram: @usefulknowledge_youtube

Man with the Knowledge: Jamie Hardy
Editor: John Andrews (UberonN)
Creator: Mark Davies
Email: [email protected]

Bama Country Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/b...

Please enjoy watching our how to can green beans video.