One thing that can get a little confusing when starting out as a barista is learning to understand how much espresso you need to put in each of the various cup sizes. For example when making a coffee for a customer in a small 8 ounce take away cup should you use a normale, a ristretto, or a double ristretto?

In this video Luke talks us through each of the standard cup sizes from a 4 ounce cup up to a 16 ounce cup to explain how much espresso should be dropped into each. The main goal for a barista should be maintaining overall consistency and flavour across the cup range.

Thanks for watching we hope you enjoy the video and find it helpful.

Clip of customer receiving a giant coffee in this video came from a Driton Alsela's Cappuccino Prank video:    • Cappuccino prank   

☑ Merch Store: https://artisticoffeeroasters.mysprea...
☑ Website: https://artisti.com.au/
☑ Instagram @artisticoffeeroasters #artisticoffee #artisticoffeeroasters
☑ Facebook   / artisticoffee  

☑ Check out some of our other videos below:

WATCH
See how a professional barista makes coffee working solo
   • See how a professional barista makes ...  

WATCH Playlist
Setting Up a New Cafe We've Created the Perfect Espresso Bar Design & Layout
   • Build the Perfect Espresso Bar  Desi...  

WATCH
Coffee Tamping Do's and Don'ts How to tamp properly for baristas.
   • Coffee Tamping Do's and Don'ts  How ...