Whenever I make this Limbachi Chutney, everyone in my family loves it. Trust me, even you will love this Nimbu Ki Chutney. It's khatti, meethi and goes so well with parathas!

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Ingredients for Limbachi Chutney:
400g lemons
600g jaggery/sugar
1 tablespoon kashmiri red chilli powder
½ teaspoon cumin powder
1 teaspoon black salt
Salt to taste

Full Written Recipe: https://bit.ly/3SZylzH

► Equipment Used In The Recipe:
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