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Gear Heads | Hannah and Lisa Put Nonstick Skillets to the Test

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Americas Test Kitchen

There’s nothing like a good nonstick skillet. You can crack an egg into it, sauté vegetables and stirfries, and it's our goto for all sorts of other delicate and fastcooking foods, from omelets and pancakes to panseared salmon and quesadillas.

Buy our winning nonstick skillet: https://cooks.io/3yOeCg9
Buy our winning inductioncompatible nonstick skillet: https://cooks.io/4aMUOqG
Buy our winning inductioncompatible nonstick skillet under $50: https://cooks.io/4c0IYKo
Read the full review of nonstick skillets: https://cooks.io/2sm2T5Y

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

If you like us, follow us:
Hannah's Instagram:   / hannah_crowley8  
Lisa's Twitter:   / lisamcmanus  

http://americastestkitchen.com
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posted by Laharnardt