0:00 My sister buys 10 catties of pomfret, and sister Xia cooks 2 ways to eat at a time
5:19 Sister Xia buys Jiang Tuan to make braised fish in brown sauce. It is not fried or steamed, it is tender and smooth.
Fish series:
1⃣【Braised Fish】   • 【陕北霞姐】陕北农村过小年霞姐买条江团做红烧鱼不炸不蒸香嫩爽滑下饭又解馋  
2⃣【Spicy pot fish】   • 7斤大鱼教你做“香辣锅仔鱼”先炸后炖香辣入味比饭店的都好吃【陕北霞姐】  
3⃣【Egg liquid fried fish nuggets】   • 【陕北霞姐】种完玉米买条鱼回家霞姐裹上蛋液糊炸一大盘鱼块外酥里嫩越嚼越香  

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Hello everyone, I am sister Xia, I am from northern Shaanxi, China, an ordinary rural housewife, love life and love cooking
I will show you here the daily life, local conditions and customs of farmers in northern Shaanxi.
And the special delicacy of northern Shaanxi!

Shaanbei pasta【cooked wheaten food】https://bit.ly/39ivL4H
How to make pork【pork】https://bit.ly/37PxwGk
Northern Shaanxi home cooking 【Home cooking】https://bit.ly/3yJAAhY
Poultry recipe【Chickens】https://bit.ly/3PnYtS8
Mutton recipe【Lamb】https://bit.ly/3FIqH5S
Beef recipe【Beef】https://bit.ly/3yHxnjj
Exclusive pickled products【Pickled products】https://bit.ly/3l7Vuzu
River fresh and seafood【seafood】https://bit.ly/3MhqN6L
Farm life in northern Shaanxi【Life vlog】https://bit.ly/3wrPyGX
New Year's Eve Dinner【New Year's Eve Dinner】https://bit.ly/3wcL87N

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#The practice of fish meat
#Braised Fish