Cheap and tough, a cast-iron skillet is a kitchen workhorse, but the upkeep makes some cooks balk. Could enameled cast-iron pans, which need no special care, top the classic?
We tested 10 12-inch cast-iron skillets (4 traditional cast iron, 5 enameled cast iron) to find the best one: Lodge Classic Cast Iron Skillet, 12" Calphalon 12-in. Pre-Seasoned Cast Iron Skillet Camp Chef 12" Seasoned Cast Iron Skillet T-fal Pre-Seasoned Cast Iron Skillet, 12" Le Creuset Signature 11 3/4" Iron Handle Skillet Mario Batali by Dansk 12" Open Sauté Pan Lodge Enamel Coated Cast Iron Skillet, 11" Rachael Ray Cast Iron 12-inch Open Skillet with Helper Handle Staub Cast Iron 12" Fry Pan Tramontina Gourmet Enameled Cast Iron 12 in Skillet with Lid
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