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DESCRIPTION: Even studies funded by the American Egg Board show our arteries benefit from not eating eggs.

More on the reaction to the Eggs vs. Cigarettes in Atherosclerosis (http://nutritionfacts.org/video/eggs...) study in my last video, Debunking Egg Industry Myths (http://nutritionfacts.org/video/debun..., as well as further discussion of the effects of the cholesterol in eggs on the cholesterol levels in the blood of egg consumers. More on that in:
• Eggs and Cholesterol: Patently False and Misleading Claims (http://nutritionfacts.org/video/eggs...)
• Egg Cholesterol in the Diet (http://nutritionfacts.org/video/eggc...)
• Avoiding Cholesterol Is a No Brainer (http://nutritionfacts.org/video/avoid...)

I recently featured a food that actually does benefit vascular function. See Walnuts and Artery Function (http://nutritionfacts.org/video/walnu.... Though the nut industry did try a similar tactic, see my video Nuts and Bolts of Cholesterol Lowering (http://nutritionfacts.org/video/nuts.... The beef, soda, and dairy industries may also be guilty of experimental manipulation. See BOLD Indeed: Beef Lowers Cholesterol (http://nutritionfacts.org/video/bold...) and Food Industry "Funding Effect" (http://nutritionfacts.org/video/food....

Have a question for Dr. Greger about this video? Leave it in the comment section at http://nutritionfacts.org/video/eggs... and he'll try to answer it!

Image Credit: cfinke, Christopher, and Yu’an via Flickr.

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