No need to get Chinese takeout with this easy homemade Egg Foo Young recipe. This recipe yields about eight pancakes, and it's easy to double or triple the batch if needed. Egg Foo Yung is a quick Chinesestyle omelette cooked rather like a pancake. Eaten on its own or part of a larger meal, is even better with a delicious gravy poured over. One of my favorite meal for sure.

INGREDIENTS:
Gravy:
1 tsp oil
2 cloves garlic
1 cup chicken stock
1 tsp oyster sauce
1 tsp soy sauce
1/2 tsp sesame oil
1 tbsp corn starch
2 tbsp water

Egg Mix
5 eggs
6 oz cole slaw mix
3 green onion
2 cloves garlic
salt
black pepper
oil for frying
serve with rice or even salad
this is one of the best dinner i had in awhile.. Healthy Quick and DELICIOUS :)

#egg #omelette #eggfooyung