This recipe includes the following:
16 ounces ground beef
4 ounces beef liver
16 ounces beef heart
4 ounces salmon
6ounces butternut squash
4 ounces asparagus
4 ounces kale
4 eggs with shells
1/2 cut cranberries
4 ounces shiitake mushrooms
1/2 teaspoon seaweed powder
1 tablespoon wheat germ oil
1 tablespoon ground sunflower seeds
1 ounce mussels

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*DISCLAIMER: The purpose of this video is to educate and to inform. It is no substitute for professional care by a veterinarian, licensed nutritionist or other qualified professional. You‘re encouraged to do your own research and should not rely on this information as professional medical advice, diagnosis, or treatment. Dr. Judy and her guests express their own opinions, experience and conclusions, and Dr. Judy Morgan’s Naturally Healthy Pets neither endorses or opposes any particular views discussed here.