Jon Taffer has seen a lot of gross stuff on Bar Rescue, but it takes a nextlevel inept chef for Jon to intervene before the food hits the table. Here are some of the worst offenders, including raw chicken, extremely old food, and more.

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Jon Taffer embarks on a crosscountry tour of the worst drinking establishments in America. Bad drinks, wild staffs, and wasted owners conspire against him and his experts as they give failing businesses one last shot at success.

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