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Don't discard your soybean pulp (okara) - Make these patties instead!

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WoonHeng

Ever wondered what to do with the soybean pulp (okara)? They make delicious patties like this recipe.

Full recipe instructions: https://woonheng.com/soybeanpulpoka...

Blog: https://woonheng.com​
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Ingredients
1 lb (~453g) soybean pulp
1 small carrot finely diced
2 stalks green onion finely chopped
¾ cup (94g) allpurpose flour or use glutenfree flour
2 tablespoons cornstarch
1 nori sheet cut into strips
1½ teaspoon salt
¼ teaspoon mushrooms seasoning
dash of pepper
½ cup of water plus more if needed
cooking oil
toasted sesame seeds as garnish
Sauce
Sweet Thai chile sauce
a handful of chopped cilantro
a squeeze of lime juice

#soybeanpulp #okara #veganfood #veganrecipes

posted by lotulengdfk