Always keep to try the local food, my first dinner in Jaipur was a Rajasthani Tali. I wasn't feeling so hungry until I grabbed a quick lassi at the Bapu Bazar market and that perked up my appetite.

Rajasthani food is vegetarian as it's a part of India with a massive Hindu majority population. You pretty much need to get used to eating veg in Jaipur. Non veg restaurants do exist but certainly aren't' everywhere.

The restaurant that I went to, LMB (Laxmi Mishthan Bhandar), is rather famous in Jaipur. It's famous for it's massive Rajasthani Thali which provides a sample of many different Rajasthan foods with unlimited refills.

I didn't even know about the unlimited refills, otherwise I would have went there on a more empty stomach. I definitely didn't get the full value out of that meal, which is definitely expensive by local standards but a nice treat and a perfect way for a tourist to sample the local food.

As you'd expect in an expensive restaurant, the staff are very well trained and speak English well. That meant I was able to get a good explanation of the food. It's always good to know what you're eating. Half the time in India I don't know what the food is, although that never stops me from trying it.

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