#pulao #korma #tandoori

Complete Dawat Menu | Chicken Mutton Combined Recipes


Quick Tandoori Chicken

Ingredients:
Chicken 1 kg

For Soaking Chicken for 1 hour:
Water 1.5 liters
Lemon Juice 4 tsp
Salt 1 tbsp

For Marinade: (marinate the chicken for minimum 2 hours )
Red Chili Powder 1 tbsp
Kashmiri Red Chili Powder 1 tbsp
Cumin Seeds Powder 1 tsp
Turmeric Powder 1/2 tsp
Garam Masala Powder 1 tsp
Chat Masala Powder 1 tsp
Mustard Oil 3 tbsp
Refined Flour 2 tbsp
Salt 1 tsp
Red Food Color 1/4 tsp
Dried Fenugreek Leaves 1 tbsp
Ginger Garlic Paste 2 tbsp

Butter Chicken
Ingredients:
Chicken: 1 Kg
Ginger Garlic Paste: 1 Tbsp
Yogurt: 1 Tbsp
Cumin Seeds Powder: 1 Tsp
Garam Masala Powder: 1 Tsp
Red Chili Powder: 1 Tsp
Salt: 1 Tsp
Lemon Juice: 4 Tsp
Cooking Oil: 2 Tbsp
Cooking Oil: 1 Tbsp
Butter: 1 Tbsp
Black Cardamom Seeds 2
Cloves 4 to 5
Green Cardamom 4 to 5
Mace 1 piece
Onions: 2 Medium Sized
Green Chilies: 45
Chopped Tomatoes: 5 Medium Sized
Coriander Stems: 1/4 Cup
Cashew Nuts: 1/4 Cup
Bay Leaves: 2
Coriander Powder: 1 Tsp
Kashmiri Red Chili Powder: 1 Tsp
Salt: 1/2 Tsp
Water: 1 Cup
Clarified Butter: 2 Tbsp
Cooking Oil: 1 Tbsp
Fresh Cream: 1/2 Cup
Crushed Dried Fenugreek Leaves: 1 Tbsp
Butter: 23 Tbsp

Chicken Reshmi Kabab

Ingredients
Boneless Chicken – 500 grams
Ginger Garlic Paste – 2 tsp
Lemon Juice – 2 Tsp
Salt – ½ tsp
Hung Yogurt – 3 tbsp
Fresh Cream – ¼ cup
Green Chili Paste – 1 tsp
White Pepper Powder – 1 tsp
Green Cardamom Powder – ½ tsp
Garam Masala Powder – ½ tsp
Nutmeg Powder – ¼ tsp
Salt – as per taste
Chopped Coriander Leaves

Shahi Mutton Pulao

Ingredients:
Mutton 500 grams
Cloves 6 to 7
Bay Leaf 2
Green Cardamom 3
Black Cardamom 2
Cinnamon Sticks 2 inches
Nutmeg 1/4 piece
Mace 1 piece
Green Chilies 3 4
Sliced Onion 1 medium sized
Ginger Galic Paste 1 tbsp
Salt 1 tsp
Water 2 cup
Cooking Oil 1/4 cup
Cloves 5 to 6
Green Cardamom 6 to 7
Star Anise 2
Cinnamon Sticks 2 inches
Sliced Onion 1 medium sized
Ginger Galic Paste 1 tbsp
Whisked Yogurt 1/2 cup
Chopped Green Chilies 4 to 5
Crushed Black Pepper 1 tbsp
Cumin Seeds 1 tsp
Fennel Seeds 1/2 tsp
Water 3.75 cups
Soaked Basmati Rice 2.5 cups
Water 4 cups
Salt 1 tbsp
Fresh Cream 1/4 cup
Kewra water 1 tsp




Tandoori Chicken,Mutton Pulao,Chicken korma,Butter Chicken,dawat menu,chicken malai tikka,how to make chicken reshmi tikka,reshmi chicken tikka banane ka tareka,reshmi chicken tikka kaise banta hai,chicken starter,chicken kabab,ashus delicacies,chicken malai tikka recipe,chicken recipe