Delicious chicken fillet recipe that can be fried quickly and easily. You can add pasta or rice to the meat or you can simply eat the fillet with sour cream and a baguette.

Ingredients:

500 grams of chicken breast or chicken fillet (you can also use turkey fillet or turkey breast)
25 milliliters of soy sauce
30 grams of butter
23 teaspoons of honey
salt and pepper
Some flour (about 50 grams) + 1 teaspoon of garlic powder
Parsley to garnish

I use the following products:

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cooking # home cooking # cooking ideas
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