Brussel Sprout Harvest! Family Farming 2022

In today's video, I take a tour of the Lennox family farm and their Brussel Sprout harvest. It is very exciting to see how this terrific family farm has grown vegetables since 1887. There is a lot of teamwork that goes into the harvest. They even have a harvesting machine that they customized. The most interesting aspect is that they leave all the leaves and plant parts they can't sell in the field to decompose for at least 2 to 3 years!!! They have healthy soil and a wonderful crop rotation program and that is why they have delicious Brussel Sprouts and a variety of other vegetables that sell out quickly!!! I really learned a lot about their wonderful family operation!!! Please remember to support your local family farms!!! I hope you like my video!!!! Thank you for watching!!!!

To learn more about the Lennox Family Farm:
https://lennoxfarm.ca

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Postal/Mailing Address:
P.O. Box 476
Great Falls, MT 59403

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My Story…
Hello. My name is Kate Stephens, and I am a 17yearold 4th generation Montana farmer. My family has been farming wheat in northcentral Montana since my great grandfather immigrated from Denmark in 1912 and homesteaded our land. My family has been teaching me about farming since I was two years old. I run one of the combines on the farm at harvest. I believe that it is important for everyone to know where their food comes from and the families who produce it. I love our farm, and I hope that my Farm to Fashion and Farm to Table products can help educate people about where their food comes from in a fun way. That is how Kate's Ag Farm to Fashion became a reality. I hope you love my products as much as I do because this is an extension of our farm and the grains we have been growing to feed other families for over one hundred years.